GRILLED CORN AND PESTO BUTTER
- Prepare and light your COBB Cooker with 1 CobbleStone [see fuel].
- Place the Griddle and the Dome Cover on your COBB Cover and let it heat. up for at least 5 minutes.
- Let the butter warm to room temperature and combine 4 T of pesto with the butter – mix thoroughly.
- If you like a bit of spice, add the whole red chilli, sliced finely.
- Remove the lid and place the corn onto the Griddle and turn them every few minutes, for about 15-20 minutes and char the corn.
- Serve with swathes of pesto butter and lots of salt and pepper.
COBB Cooker 2 year Limited Warranty
If inspection confirms that it is defective in material or workmanship, COBB International (Pty) Limited will provide free replacement of parts or exchange a new COBB cooker. Any local or international transport charges will be for account of the consignee.
This warranty is void if:
- The COBB Cooker is explicitly or implicitly modified, tampered with, altered or repaired in any way by persons other than authorized representatives or COBB international (Pty) Limited.
- The COBB Cooker has been damaged through misuse, negligence accident, or natural calamities.
- The COBB Cooker has not been after use.
For further information under this warranty, please contact your local COBB dealer.
Always retain your proof purchase.
COBB GRILLED CORN AND PESTO BUTTER Compatable Accessories
Featured Recipes